Ground Fava Beans

Ground Fava Beans

From soups and stews to pancakes and patties, our ground fava beans are a sustainable alternative to soy.

Ingredients
fava bean flour (55%), pea protein, sugar syrup.
Allergens in bold.


Suitable for Vegans


Nutritional value Per 100g Per Serving
Energy 1390 kJ / 332 kcal 695 kJ / 166 kcal
Fat 0.6 g 0.3 g
of which saturates 0.1 g 0.05 g
Carbohydrates 30 g 15 g
of which sugars < 0.2 g < 0.1 g
Fibre 13 g 7 g
Protein 44 g 22 g
Salt 1.1 g 0.6 g